Miranda & Sean's October Rehearsal Dinner in Estes Park



It could not have been a better day for an intimate rehearsal dinner at The Bristlecone Inn! Miranda and Sean spent the day with their closest friends and family. Their décor was simple and elegant. It consisted of copper overlays and navy napkins with candle-side baby’s breath centerpieces.


The stuffed mushroom caps were a huge hit during cocktail hour. The Lotsa Pasta was a perfect buffet option for the Air Force gentlemen in the room! Sean’s parents were

great with the details and making sure that all the guests felt welcome during the dinner.


After dinner, Sean’s father made a heartfelt speech. This was followed by Sean and Miranda’s mother’s giving “survival kits” to their new additions to the family. These were one of the coolest gifts we have ever seen! They were full of stories of both of them as they grew up and was the sweetest touch.


This Texas and Florida native group of family and friends enjoyed the firepit and heaters on the patio as the night got brisk. The conversation grew as they enjoyed their wine and Stella’s from the Jubilations bartender. You can’t end a night without dessert! The desserts by Jubilations Catering was a fitting way to wrap up the evening- chocolate covered strawberries, brownies, and chocolate chip cookies, oh my!


Miranda and Sean truly enjoyed their time to slow down and enjoy with those closest to them before the Big Day. It was great to see their genuine smiles, laughs and love throughout the evening as they met with everybody!




Venue: Bristlecone Inn

Catering: Jubilations Catering

Florals: DIY


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